AGP Wire

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Market Research Future projects the global apricot market will grow from $17.53 billion in 2025 to $26.58 billion by 2035, driven by organic demand, health-focused eating and wider use in food and beverage products.

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Market Research Future says the global lychee market is set to grow from $8.46 billion in 2025 to $14.17 billion by 2035. Rising demand for exotic, natural and processed fruit products, plus better trade and storage networks, are expected to drive…

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The global potato chips market is projected to grow from $60.17 billion in 2025 to $113.02 billion by 2035, driven by premiumization, new flavors, online retail and expanding food-processing capacity.

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InterContinental Phuket Resort in Phuket has become the first InterContinental hotel in Thailand to win GSTC certification, adding an internationally recognized sustainability credential to the resort’s LEED Gold and Two MICHELIN Key status.

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The global food antioxidants market is projected to grow from $1.92 billion in 2025 to $3.91 billion by 2035 as clean-label preservation and natural ingredients gain momentum.

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Nayarit is promoting cultural and community tourism across the Pacific coast state as travelers look for deeper, more local experiences.

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Anhui Jwell Filmtec Equipment Co., Ltd. is highlighting its advanced extrusion lines as demand grows for high-performance plastics in packaging, construction, transportation, electronics, healthcare, and industrial manufacturing.

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Agtecnic says its SenseSpray platform is moving beyond green-on-brown weed detection with upcoming green-on-green targeted spot spraying for actively growing crops.

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The global flavor market is projected to nearly double to $34.0 billion by 2035 as food and beverage makers lean into natural ingredients, cleaner labels, and product innovation.

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Persistence Market Research projects steady growth in the global sulfur fertilizer market as farmers respond to sulfur-deficient soils, rising food demand and more balanced fertilization practices.

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The global recombinant DNA technology market is projected to grow from $998.83 billion in 2026 to $1.41 trillion by 2030, driven by gene therapy, personalized medicine and CRISPR adoption.

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SAJJ Mediterranean is adding a new downtown San Francisco restaurant and its first Stanford University location as the Bay Area fast-casual chain builds on 10% year-to-date same-store sales growth.

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Innovation Thru Energy, its India unit and CONCOR completed a high-altitude cold-chain demonstration that carried Ladakh-grown apricots to New Delhi in a hybrid truck equipped with IceBattery®. The trial showed the system could hold temperature…

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Persistence Market Research says the global herbicide safener market will grow from $1.5 billion in 2026 to $2.5 billion by 2033, driven by sustainable farming, food demand and precision agriculture.

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The orchard tractors market is forecast to grow from $6.96 billion in 2025 to $9.23 billion by 2030, driven by commercial fruit farming, labor shortages and mechanization.

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The global silo bags market is projected to rise from $1.3 billion in 2026 to about $2.1 billion by 2033 as farmers look for flexible, lower-cost storage for growing crop volumes.

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The global biofuels market is projected to grow to $476.12 billion by 2035, driven by second-generation fuels, tighter decarbonization rules and rising demand in transport and aviation.

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A new review spotlights five China-based pumpkin seed suppliers as global buyers look for steadier sourcing of plant-based ingredients.

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New Acai Amazonas landed at No. 1,649 on the 2026 Inc. 5000, its second straight year on the list after 211% three-year revenue growth.

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Entrepreneur and investor Paris Winston said July 23, 2026, that he is deepening his work on nutrient-dense grains such as Teff and Red Fife wheat as part of a broader push into food innovation and preventative wellness.